13.0 mil days lost: Scotland places second in study analysing sick days

12/01/2024

NEW research has revealed which areas of the UK are the most likely to call in sick to work, with those living in Scotland placing second.   

The research, conducted by personal injury experts claims.co.uk, analysed the Office for National Statistics’ sickness absence data from 2018 – 2022 to reveal which demographics are most likely to miss work, and identify the most common reasons for doing so.  

Every year, the UK workforce loses on average 146.6 million days due to sickness, which equates to approximately 4.5 days per worker – or almost a full working week.  

As January approaches, employers pay particular attention to absences as workers contend with flu season, as well as post-holiday blues and holiday-related illnesses.   

Workers in Wales took more days off than any other UK country. Wales loses approximately 5.9 days per worker each year, while Scotland (4.8), England (4.4), and Northern Ireland (4.4) lose considerably less. 

    Rank    Country       Days Lost per Worker    Average Annual Days                     Lost
1.Wales5.98.7 million
2. Scotland4.813.0 million
3.England4.4120.9 million
4.Northern Ireland4.43.8 million

And some English regions are more likely to call in sick than others, the data shows, with workers in the North-East reporting the highest sickness absence rate.   

The region – which covers County Durham, Northumberland, Tyne-and-Wear, Hartlepool, Middlesbrough, and Sunderland – loses an average of 5.1 days per worker annually. This equates to approximately 6.2 million days yearly – a 48% increase compared to 2018. 

With regards to gender, women were found to call in sick for 2.6% of their working days a year – which is a 49.4% increase compared to men.    

The data also found that workers aged between 50 and 64 are more likely to call in sick than any other age group, with an average of 56.3 million total days lost per year. Per worker, this works out to approximately 6.1 lost days annually.    

Interestingly, the 16 to 24 age group have only lost an estimated 10.2 million days per year – which is 65.2% lower than to the average. This equals 2.7 days lost per worker each year.  

As well as looking at who reports the highest rate of sick leave, the study also identified the main reasons workers call in sick – with minor illnesses like coughs and colds proving the main cause. An average of 33 million days is lost per year due to minor illnesses.   

With Blue Monday on the horizon, the data also found that 12% of the working days lost were due to mental health conditions such as stress, depression, and anxiety.   

Speaking on the findings, a spokesperson for claims.co.uk said: “Sick days lost from work can have detrimental effects on both workers and the company. For employees, frequent absences due to illness can result in increased stress and workload upon return, negatively impacting their overall job satisfaction and well-being.   

“From the company’s perspective, a reduction in workforce attendance can lead to productivity losses and delayed project timelines. Given the contagious nature of minor illnesses, it’s no wonder they frequently lead to sick leave as they can spread quickly. Many are also left particularly vulnerable when commuting on public transport to work.”   

With that said, the experts offer five strategies to maintain health during winter commutes:  

  • Hand Hygiene: Carry a travel-size hand sanitiser and use it regularly, especially after touching surfaces on public transportation.  
  • Stay Hydrated: Drink plenty of water to stay hydrated, which supports overall health and can help alleviate symptoms.  
  • Boost Immunity: Maintain a balanced diet with a focus on fruits, vegetables, and immune-boosting foods.  
  • Layer Clothing: Dress in layers to adjust to temperature changes during your commute, helping to prevent overheating or getting too cold.  
  • Maintain Personal Space: Be mindful of personal space in crowded areas and maintain a safe distance from others to minimise exposure to germs.  

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