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The Data Lab launches groundbreaking partnership with LiberEat to analyse diet and allergy trends

HEALTH agencies around the world could soon have a better understanding of diet and allergy trends thanks to an innovative new partnership between The Data Lab, Scotland’s Innovation Centre...

Simon Howie rockets into 2021 by launching the first ever haggis into space

Leading Scottish Butcher takes the spirit of Burns Night to stratospheric  LEADING Scottish butcher, Simon Howie has taken Burns Night to new heights this year by launching the...

Scotland’s seafood producers say more help is needed to resolve delays

THE leaders of Scotland’s main seafood and food trade bodies have called on the UK Government to help resolve the delays to...

Lockdown a ‘Stirling’ success for two family farms

TWO family farms in Stirlingshire are ending a difficult year on a high as they celebrate a rise in sales boosted by...

New Glasgow restaurant to launch with Michelin Star ambitions

AN exciting new restaurant is set to launch in Glasgow’s Finnieston area with hopes to achieve the city’s first Michelin star in...

Milestone for Barcaldine as first RAS grown fish reach market

THE first smolts reared at Scottish Sea Farms’ new RAS hatchery have now been harvested and delivered to customers around the world. 

Compass Scotland launches with a commitment to apprenticeships and a partnership with Tom Kitchin

COMPASS Group UK & Ireland, the UK's largest food and support services firm, has launched a distinct business: Compass Scotland, after 70...

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